Amshi’s Story I was diagnosed with type one diabetes on December 17, 2011. That’s the day that changed my life forever. I remember coming home for Christmas break while I was in college, and I was complaining to my mom, like “mom there’s something wrong with my body. I don’t know what it is,
There’s nothing quite like late fall when the leaves are on the ground, fireplaces are lit, the air is a little crisp, and pretty much everything comes in pumpkin flavor. Seriously. Everything. I saw pumpkin-flavored Frosted Mini Wheats the other day. Pumpkin-flavored or otherwise, autumn treats are everywhere, especially when it comes to Halloween parties and
“The New Normal” A special guest post by Grace Dolan Friday the Thirteenth is the most dreaded day for many people. However, when I woke up early on Friday the Thirteenth in March of 2015 to get ready for my district debate competition, I wasn’t thinking about the date. I was thinking two things:
So far at my time here at Lauren’s Hope, I’ve had the privilege of hearing some really inspiring stories from and about Lauren’s Hope customers. This one, though, I found to be especially neat because it involves our very own Lauren, the namesake of our company.
This week marks the Fifth Annual Diabetes Blog Week, headed up by one of our favorite DBloggers and a true DOC leader, Karen Graffeo of Bitter~Sweet Diabetes. Diabetes Blog Week is an inspiring, empowering week during which upwards of 175 DOC bloggers join together and commit to blogging daily on a set of pre-determined topics.
Thank you for visiting! This give-away has ended. Please check back soon. All week long, we’ve been talking, posting, tweeting, and sharing about World Diabetes Day, which was Thursday, November 14. To wrap up this special week and continue our Diabetes Awareness Month efforts, we’ve asked one of our favorite authors to join us
It’s Diabetes Awareness Month, and in honor of the millions of people living with diabetes, (many of whom are our phenomenal customers!) we’re sharing the…
Lately, we’ve talked a bit here on the Lauren’s Hope blog about creating an allergy-friendly or chocolate-free Halloween: wearing medical alert jewelry while trick-or-treating, talking with teachers and caregivers, planning special food and non-food treats, and so on. For kids with food allergies, epilepsy, type one diabetes, special needs, and chronic health conditions, there are
Halloween is a fun time, filled with treats and crafts and excitement. For adults and children with chronic conditions such as food allergies, type one diabetes, autism, or epilepsy, however, Halloween is sometimes a little scary, and not in the fun way. Protecting our kids and ourselves from the very real dangers of this fun